A lighter and healthier version of the famous banana-bread, but still very delicious.
Ingredients:
- 3 eggs;
- 3 ripped bananas;
- 7 tbsp of oatmeal;
- 3 tbsp of wholemeal flour;
- 1 small spoon of cinnamon;
- 1 small spoon of baking soda;
- blueberries
- 200g of dark chocolate (minimum 70% cacao)
Preparation:
Smash the bananas with a fork. Add the eggs and whisk well.
Add the rest rest of the ingredients, mixing gently after each addition. Finally, add the blueberries. Put the dough in a tray, break the chocolate in big pieces and put it over the dough.
Take the dough to the oven for around 40-50 min, or until it's fully cooked.
